Big Poppa Tequila hails from a family-owned distillery in the heart of Mexico City. Unlike most distilleries, once matured for 9 years, the agave plant is roasted in brick ovens and finally aged in oak-barrels from 6 to 18 months. This gives this premium tequila it's distinctive smokey taste.
Together with the client, we developed a special birthday edition. With eye-popping colors and cultural art, we were able to deliver a packaging solution that creates authenticity and highlights the qualities of this fine tequila.
